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Furi Pro knives offer superior knife cutting performance for both the professional chef and home cooking enthusiast. Engineered with the innovative Furi reverse-wedge handle. The handle locks into the hand for a more secure grip, reducing hand fatigue. All blades are made with a high carbon Japanese stainless steel alloy, for a knife that holds its edge for longer whilst remaining easy to sharpen. The Furi Pro 13cm East/West Santoku, a petite edition of the iconic 17cm version. Engineered with a deep blade for larger cutting tasks, yet still short and nimble enough for smaller jobs too. Extra leverage for those heavier cuts is achieved from the oversized handle. Scallops intuitively positioned on the blade reduce friction and make cutting fast and easy.

Features:

• 13cm / 5 inch
• High performance Japanese stainless steel blade
• Innovative reverse-wedge handle for improved grip
• Seamless construction
• Optimized bolster
• Material: Japanese Steel
• Warranty: 25 Years

Care:

Hand wash in warm soapy water with the blade pointed away. Dry thoroughly after washing.

25 years ago, Furi was first launched, paving the way forward in innovative and revolutionary knife design. For the past 25 years, Furi knives have been chosen by leading chefs both in Australia and internationally.

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